FFAR awards $1 million to increase yields, combat water scarcity

The Foundation for Food and Agriculture Research (FFAR) has awarded a $1 million grant to Kansas State University to increase water efficient crop yields. The grant, which is part of the seeding solutions program, was matched by Kansas State University, Kansas Grain Sorghum Commission, Corteva Agriscience, Collaborative Sorghum Investment Program, and the University of California. …

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